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Noel's Specialty Foods and Catering, Your Vermont Caterer


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Noel’s Catering started in 1997. We pride ourselves in offering our services to most any location with in the Central Vermont area, your Vermont Caterer. Our experienced staff enjoys the challenge of exhibiting their expertise at new locations, as well as previously catered sites.

Chef Noel owns and operates Noel’s Specialty Foods and Catering. He began his career in the culinary arts at the young age of 14. After many years serving under professional chefs of different nationalities, running two kitchens as executive chef, (The Red Clover Inn, in Mendon, Vermont, and The Lilac Inn, in Brandon, Vermont), Chef Noel decided to venture off on his own. And, created his own specialty food and catering business. As well as, Noel’s Restaurant, at Sunrise Village, on Bear Mountain in Killington, Vermont.

As our business continues to grow, we intend on offering the most premium personal attention to detail to your Vermont catering event.

Our Noel’s Specialty Foods line is available at 200 supermarkets and specialty stores.

If you are planning a special event, please give us a call and allow us to ease the burden of all the preparations, we are your Vermont Caterer.

Sincerely,
All of the Noel’s Staff

Click here if you would like a quote on any of our services.


"Hi Bill,
I hope you will share this with Carol... People were VERY impressed with today's food. They gave me many thanks... so I'm passing that along to you -- because it was YOUR staff that made it all work. The whole operation was very professional and went very well. GREAT job - and thanks!"

~ Tara Kelly, Executive Director, Rutland Area Farm and Food Link (RAFFL)

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